Baan Saphan Mai Restaurant
A local restaurant with good taste in Ban Mi District, creating menus by Grandma Daeng, focusing on fresh river fish ingredients and ancient Thai recipes. Recommended menu is Vietnamese-style Tom Som with Ho Suea leaves, and deep-fried ruby fish with mellow flavor. The restaurant's atmosphere is simple and warm, like eating at home, giving a friendly feeling and enjoying Grandma's cooking that pays attention to every detail of the taste.
