อ่านภาษาไทย
Experience the legendary deliciousness at "Chung Borikan," a popular cookshop restaurant in Ban Phan, Sena District, Phra Nakhon Si Ayutthaya Province, located along the Bang Yi Hon Canal. The atmosphere is relaxed, perfect for unwinding and enjoying fresh river prawns from nature.
At Chung Borikan, Hia Kung, the owner, personally prepares every dish, guaranteeing freshness and intense flavors. Must-try dishes include "Grilled Shrimp," large river prawns with firm, succulent meat and rich fat, grilled over low heat until perfectly cooked, with an enticing aroma. Or try the "Shrimp Fried with Salt," crispy on the outside and tender on the inside, with a perfectly balanced salty and savory flavor. Also, there's "Corn Fritters" made from sweet, crunchy corn, combined with fragrant curry paste, fried until golden brown, and "Lotus Stem Stir-fried with Shrimp Pincers," a rare dish using tender lotus stems stir-fried with firm shrimp pincers, seasoned to perfection. It's another very popular dish.
Chung Borikan is not just a restaurant but also a meeting point for locals and tourists who are fascinated by authentic Thai cuisine. If you are looking for a delicious restaurant with a good atmosphere and a friendly vibe, Chung Borikan is the answer you shouldn't miss.
