Kanom Jeen Ton Kam Pu Ayothaya, a truly delicious restaurant in Ayutthaya. This Kanom Jeen restaurant is so delicious that the customers are packed. Anyone who comes to visit during Chinese New Year, be sure that there are hundreds of customers. Don't mind if the waiters forget the order or get the food a little late. If you order and it's slow, call them to follow up. The staff will expedite the food because the restaurant has always been crowded. But if you come to visit on a normal day, it's a bit more comfortable, you don't have to wait for the food for long.
This time, Sookjai Holiday came to visit Ayutthaya for the hundred and eighth time. I would like to invite everyone to taste the famous Kanom Jeen restaurant. Order large noodles with crab meat curry, Roti Pong with green curry, fried chili stuffed with pork, and crab omelet rice (I didn't order a lot, I can't eat it all, but I've been here many times, haha). The restaurant is near Wat Yai Chaimongkol. There is a cafe and restaurant to choose from. It is built as a wooden house with a model waterfall in the middle of the restaurant. The sound of water creates an atmosphere that makes the food even more delicious.
If you see a tiger lying on the wall like this, you have arrived at Kanom Jeen Ton Kam Pu Ayothaya.
The first thing to order before other menus is crab meat curry. I can tell you it's worth 150 baht because it really contains large chunks of crab meat. The taste of the curry is intense and flavorful, fragrant, and not too spicy. Anyone who is bored with Kanom Jeen noodles, Sookjai Holiday secretly tells you to order large noodles to eat with crab meat curry. It's another kind of deliciousness, they really go well together.
As for the side vegetables, there is a bar where you can walk and scoop for free in a buffet style. You can scoop as much as you want, and they will also adjust it to a buffet style if you scoop it and don't finish it.
Sookjai Holiday likes this menu very much: fried chili stuffed with pork, it's really the best. In fact, it's bell peppers stuffed with pork, dipped in batter and fried. The spiciness of the chili is still there, and you get the crispy, oily taste from the fried pan. Dip the chili in a little vinegar to get the flavor. Order it to chew and eat while waiting for the main course.
For the next menu, Sookjai Holiday has taken you to taste Roti Ong in Mae Sot. I have also recommended the Roti Mataba restaurant on Phra Athit Road (sweet lovers like it very much). From now on, this is considered a recommended menu: Roti Pong for Kanom Jeen Ton Kam Pu Ayothaya. Try ordering it to eat with green curry. The roti is a little oily, the dough is crispy, sweet, and a little salty. The children in the restaurant recommend eating it with green curry or Hang Lay curry. In fact, ordering Roti Pong to eat plain is still delicious.
For crab omelet rice, I guarantee the omelet is drained of oil, the fragrant rice is soft and delicious, the taste is really good, even for a seemingly simple dish like omelet rice.
Sookjai Holiday invites you to spend your weekend visiting sacred places and tasting delicious food with our search tools. Increase the value of every weekend to come.