If you like intense tom yum kung, don't miss Tao Kae Chue Restaurant in Bang Khla District, Chachoengsao Province, a restaurant that is over 100 years old and still maintains the original Hokkien Chinese flavor very well. This restaurant is famous for its river prawn tom yum, which has a strong, mellow flavor with lemongrass, kaffir lime leaves, and lime that blend together perfectly. It is suitable for both lunch and dinner when visiting Bang Khla Market.
In addition to tom yum kung, there are many other dishes worth trying, such as deep-fried shrimp rolls that are crispy on the outside and soft on the inside, served with sweet and sour plum sauce, Chinese-style red pork with tender meat, and stir-fried kale with oyster sauce that is not greasy, which is a dish that many people recommend ordering with hot rice for a complete and delicious meal.
The atmosphere of the restaurant is full of traditional charm. Both locals and tourists come to taste the food constantly, especially during the day when the restaurant is very lively. Anyone who wants to experience the authentic taste of Hokkien Chinese food can visit every day from morning to evening. Parking is easy and the service is friendly.
When visiting Chachoengsao, don't forget to visit Bang Khla Market and eat delicious food at Tao Kae Chue Restaurant. It can be said that it is another food experience that completes a wonderful holiday trip. Whether you come with family, lovers, or friends, this place will make you want to come back again for sure!
