If you are a night owl who likes to explore delicious food at night in the old city area, there is no one who does not know the name of "Kha Mu Ti Sam," a legendary restaurant that has won the hearts of Bangkokians for a long time. The origin of this chic restaurant name comes from the opening time in the past, which usually started in the early morning or 3 a.m. Even though the opening and closing times have been adjusted to suit the times, the unique delicious taste and the status as a favorite restaurant for night owls remain unchanged.
The restaurant is located in the Phlapplaichai Road area, which is just a few steps away from I'm Chinatown department store. The highlight that makes many people willing to queue is the pork leg meat that is stewed until it is so soft that it almost melts in your mouth. The pork skin is bouncy and juicy but not too greasy, topped with a rich, mellow, and fragrant broth with Chinese herbal medicine, a secret recipe. Served with pickled mustard greens to cut the greasiness and a delicious chili vinegar that enhances the flavor even more.
Traveling to Kha Mu Ti Sam is very convenient. If you come by MRT, get off at Wat Mangkon Station and walk along Phlapplaichai Road. It is the perfect way to end your holiday trip in the Phra Nakhon area with the most perfect delicious meal. Anyone who has never tried it must find an opportunity to prove the softness of this legendary pork leg once.
